Episode 16 - Barber Greg Ellis
- Matt Roben
- Jul 11, 2020
- 1 min read
Greg Ellis talks about his career that starts with graphic design and ends with a transition from cutting vegetables to hair. Greg shares his story- the importance of family and why he went from working for James Beard award-winning chef Charlie Trotter to running his own restaurant, and ends with becoming a barber at the renowned Belmont Barber Shop.

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